Da Martino is an authentic Italian restaurant located in Via Carlo Farini, Milano. Specializing in traditional cuisine, it offers a unique dining experience for those seeking genuine Italian flavors. The restaurant is known for its signature dish, ORECCHIO DI ELEFANTE, a mouthwatering cotoletta alla milanese, which is highly recommended by patrons. Despite its small and cozy atmosphere, Da Martino guarantees an ambience that transports guests to Italy with its warm and welcoming Italian charm. The owners take pride in providing exceptional service to ensure a memorable dining experience. Moreover, the menu boasts a variety of delectable regional delicacies that are prepared with care and presented with finesse. With reasonable prices and a reputation for outstanding food, Da Martino is a must-visit Italian restaurant that promises to delight the senses.
Amenities and More
- Takeaway
- Accepts reservations
- Credit cards
- Debit cards
- NFC mobile payments
Reviews
I was wery well at place with my old friend Giuseppe, I take a old stile course, called ORECCHIO DI ELEFANTE, typical cotoletta alla milanese. very good. I suggest book in Advance, place is very tiny and claustrofobic of you think, but Absolute to prove! For this reason for families is complex, but not impossible.. try and enjoy!
The food was great.. the space was small but it felt authentic is it run by a family. One of the best Milanese cottoleta i had.
The cutlet with bone was okay especially with the marinated tomatoes on top but don’t expect there to be as many tomatoes as presented on the website menu. Also it was dry, I understand it’s not schnitzel but really without the abundance of pomodori paccheri as presented on website it’s a false advertising and a rip-off.
I wish I have tried their fried pumpkin flowers. They did look on par.
My son and I were both very impressed with the pasta dish he ordered, maybe we were missing the point of the recipe but this dish was not appetizing in appearance or flavor. Basically like someone’s dumped in a bowl. Not worth a penny and I would never let a dish like be served from my kitchen.
Lastly the restaurant sign outside says pizzeria which we didn’t notice until after we left. For lack of what my son was seeking in a primo he would have been highly satisfied with a pizza. My bad not thinking and asking, we should have known because there is also a wood burning oven aflame in the entry but then again we were not given a pizza menu and isn’t it the server’s task to offer that option.
The general vibe of the restaurant was artistic, cozy and hip. I can the menu concept but a smile a goes a long way when serving people. Cool eclectic atmosphere doesn’t make up for discriminating & rude service.
Nothing to write home about, I won’t be returning and I don’t recommend. They won’t be hurting by this honest review, by 7:45 it was a hopping but the aloofness gave us the vibe that we Americans from Modena were clearly not sophisticated enough to be their customers and the server/owner/wife was not going to gently educate us how to elevate ourselves to their standard.
If it weren’t for my dry Milanese cutlet’s abundance I would have had to go find my son another meal afterwards. Disappointing, next time we’ll go back to Da Franco across the road. I’m sure this restaurant won’t miss us. I wish I had read the reviews because so many others said the same about the service. I’m American living in Italy for over twenty years. I’m very fluent, not perfect but I’m very friendly and fluent in Italian but clearly that’s not enough. I’ve never had such rude service anywhere in Italy or Milan for that matter. Sad way to treat customers. If you don’t like people from other places or tourists you shouldn’t be working in HOSPITALITY.
Martino is just amazing, you don't need to know anything more. Not only one of the best cotoletta in the city, but also amazing pasta prepared each time with different regional delicacies. Extremely good and also quite cheap.
Unbelievable food and very welcoming owners! Can’t recommend it enough!
Wonderful cotoletta. Big, cheap and tasteful. The prices for lunch are lower, and they are always busy at dinner time (make a reservation or come as soon as they open).
Didn't get a chance to eat here so the three stars is for my experience. Definitely plan to have a reservation otherwise you will not get seated or food. They seem like they'd have good food.
Denied service when the restaurant is empty (only one table taken). The owner is rude and disrespectful. Don’t care how good the food is, this way of treating customers should never be okay. I would strongly advise against tourists to dine there similar to other comments.
I was wery well at place with my old friend Giuseppe, I take a old stile course, called ORECCHIO DI ELEFANTE, typical cotoletta alla milanese. very good. I suggest book in Advance, place is very tiny and claustrofobic of you think, but Absolute to prove! For this reason for families is complex, but not impossible.. try and enjoy!
The food was great.. the space was small but it felt authentic is it run by a family. One of the best Milanese cottoleta i had.
Location
Via Carlo Farini, 8, 20154 Milano MI, Italy
Hours
- Monday Close
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Tuesday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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Wednesday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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Thursday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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Friday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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Saturday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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Sunday
12:00 PM - 02:30 PM07:30 PM - 11:00 PM
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